Situation: I have been using this technique for some time, and I personally think it's great. But I have been told it ruins the grill pan due to the difference
toffee
tofu
avocados
instant-pot
blowtorch
savoury
grill
scones
skillet
free-range
ice-cream
chilling
sausages
mousse
sifting
foil-cooking
cornstarch
sweeteners
blind-baking
cod
pectin
tahini
cupcakes
kale
pot-roast
kosher
grains
dried-fruit
portuguese-cuisine
soybeans