Situation: I have been using this technique for some time, and I personally think it's great. But I have been told it ruins the grill pan due to the difference
knife-skills
oatmeal
fire
chips
fiber
charcoal
coconut-oil
language
pastry
rising
puff-pastry
meatballs
pot-pie
omelette
fruit
chia
jewish-cuisine
offal
french-cuisine
margarine
dulce-de-leche
bones
timing
food-processor
cultural-difference
thawing
mass-cooking
mint
entomophagy
quinoa