Thanks to the assistance of a smart food blogger, who saw immediately EXACTLY what I was asking, and knew how to phrase it to show that I'm NOT asking for opini
dietary-restriction
united-states
mussels
buttermilk
batter
supplements
chinese-cuisine
vegan
mortar-and-pestle
containers
maillard
proofing
vietnamese-cuisine
children
pickling
bouillon
whole
serving
cooking-time
fondue
carbonara
bulk-cooking
mold
alfredo
sunchokes
peanut-butter
creme-fraiche
thermometer
mistakes
food-transport