Thanks to the assistance of a smart food blogger, who saw immediately EXACTLY what I was asking, and knew how to phrase it to show that I'm NOT asking for opini
veal
olive-oil
instant-pot
extracts
shortcuts
sugar-free
alcohol
mass-cooking
defrosting
budget-cooking
gelatine
juice
garlic
efficiency
wood
fiber
caribbean-cuisine
tempering
sequence
grating
bouillon
carbonation
cajun-cuisine
salt
skillet
rice-wine
crockpot
squash
temperature
vinegar