meat
crumb-crust
radish
pomegranate
roux
pressure-canner
pectin
egg-whites
espresso
salad-dressing
nuts
aluminum-foil
soybeans
gazpacho
powder
rice-cooker
kefir
taffy
crepe
beer
food-preservation
slow-cooking
leavening
sour-cream
candy
charcoal
cauliflower
foraging
maillard
microwave
