butter
food-transport
milk
maillard
leeks
clams
souffle
italian-cuisine
acid
oxtail
kosher
seitan
soaking
burnt
fireplace
lentils
french-fries
biga
waffle
bechamel
ratio
food-processing
packaging
charcoal
russian-cuisine
apples
asparagus
baby-food
american-cuisine
soft-boiled-eggs