air-frying
driedherbs
chorizo
pasteurization
pork
poaching
marinade
smoothie
lemon-juice
half-and-half
basil
zucchini
sponge-cake
ravioli
dumplings
baby-food
jewish-cuisine
science
passover
thermometer
bacon
soy-sauce
marinara
pork-chops
containers
stuffing
kombu
pectin
french-fries
crawfish
