knives
alcohol
pretzels
sauteing
chickpeas
chicken-breast
shortcuts
spaghetti
bleaching
sourdough-starter
skin
crudo
honey
electric-stoves
propane-grill
kosher
goat
mixing
creme-fraiche
frittata
quinoa
chestnuts
plant-based
root
color
foam
fried-eggs
pickling
parchment
freezing
