cream-cheese
pot-pie
timing
jerk
acidity
dough
blind-baking
soy-sauce
focaccia
straining
chicken-breast
measuring-scales
chicken
crudo
whey
high-altitude
durability
polenta
canning
acid
lentils
melting-sugar
dry-aging
packaging
veal
kale
blowtorch
cake
leavening
moisture