food-identification
roast
mango
peanut-butter
african
alcohol-content
soy
crepe
teflon
cocoa
frying
dicing
bones
marrow
mushrooms
sardines
melting
whipping-siphon
icing
zucchini
middle-eastern-cuisine
italian-cuisine
plant-based
mozzarella
vinegar
baking
espresso
barley
cedar-plank
turkish-cuisine