velveting
tempering
ripe
blanching
recipe-writing
rotisserie
driedherbs
sausages
peeling
boiling
hominy
copper-cookware
rolling
greens
baby-food
pectin
cut-of-meat
toaster
maple-syrup
italian-cuisine
beer
shortcuts
flour-tortilla
moose
middle-eastern-cuisine
kettle
american-cuisine
exhaust
science
cold-brew
