properties
donut
concentration
fondant
pork-chops
organic
paprika
toffee
retarding-bread
paneer
lettuce
squash
wine
spicy-hot
salad-dressing
cake
chai
garbage-disposal
crock
kiwifruit
frozen
curing
free-range
scottish-cuisine
scrambled-eggs
casserole
braise
meat
oil
doughnuts
