apple
chestnuts
veal
bay-leaf
taffy
georgia
oxtail
hummus
pressure-canner
spicy-hot
kosher
reheating
cast-iron
parsnip
color
soybeans
chicken-wings
tofu
alfredo
coloring
savoury
yeast
pomegranate
russian-cuisine
heat
pakistani-cuisine
hard-boiled-eggs
hot-dog
crust
fondue
