When I was a kid, some 40 years ago, I visited the country of Georgia and had a dessert I still (vaguely) remember but could never find a note on. It was based
chutney
cake
chili-peppers
reheating
pressure-cooker
quickbread
herring
skillet
tenderizing
almond-milk
australian-cuisine
popcorn
radish
stabilizers
biscuits
mate
carbohydrates
warming
mistakes
celery
garbage-disposal
mushrooms
dry
beef
indian-cuisine
chorizo
lettuce
meatballs
icing
butter