I went somewhere with a fireplace. Let's say the place and cookware are mine. The kitchen works with fire (gas stove), so the cookware works for gas (I've used
breakfast
coffee
sauce
msg
oatmeal
rotisserie
catering
caramel
aroma
margarine
condiments
espresso
leavening
food-safety
serving
aluminum-foil
cakes
tilapia
cream-cheese
passover
sweeteners
tasting
batter
smell
toffee
olive-oil
dry
sprinkles
lid
pie