I went somewhere with a fireplace. Let's say the place and cookware are mine. The kitchen works with fire (gas stove), so the cookware works for gas (I've used
cupcakes
polenta
egg-noodles
sauce-pan
pretzels
bacon
food-science
soy
stuffing
moose
oven
passover
fish
grilled
tumeric
beef-tallow
stabilizers
dishwasher
consistency
garlic
infusion
custard
ripe
breading
vegetarian
organic
baby-food
coconut
sauce
leeks