substitutions
mixing
bulk-cooking
fire
mold
tartare
recipe-scaling
indian-cuisine
rye
caramelization
crudo
mutton
aluminum-cookware
italian-cuisine
rotisserie
creme-brulee
teflon
flour-tortilla
pizza-stone
wheat
jerky
crust
burnt
oatmeal
tea
ketchup
cream
ground-beef
kombu
cabbage