donut
coriander
curry
squash
coloring
graham-crackers
scones
wine
bones
veal
low-fat
learning
brewing-process
tenderizing
food-processing
half-and-half
cucumbers
chai
leavening
chilling
whipping-siphon
shortening
juice
japanese-cuisine
steamed-pudding
rye
pasteurization
swiss-roll
gumbo
kettle
