blanching
tasting
stand-mixer
packaging
griddle
pork-belly
utensils
apple
rhubarb
searing
salad
hummus
produce
classification
measuring-scales
foil-cooking
standards
shallots
cakes
dutch-oven
kefir
biscuits
middle-eastern-cuisine
stabilizers
restaurant
fiber
oats
puff-pastry
pan
thickness