vocabulary
almond-milk
grating
bread
souffle
folding
crepe
beer
hibiscus-tea
mango
sponge-cake
cornstarch
infusion
onions
yeast
hot-sauce
peaches
salad-dressing
moose
pre-columbian-cuisine
egg-noodles
standards
fresh
cream
ratio
simmer
beef-tallow
chemistry
timing
lemon-juice
