thanksgiving
duck
okra
sour-cream
roast-beef
shrimp
vodka
non-stick
artichokes
instant-pot
carrots
margarine
aluminum-cookware
yolk
roasting
butchering
crust
grill
ravioli
tenderizing
parsnip
starter
mutton
sweet
puff-pastry
haddock
physics
soymilk
glaze
food-science
