toasting
tortilla-chips
mash
donut
salt
molecular-gastronomy
alcohol
macaroons
shallots
spicy-hot
venison
liver
seasoning
gumbo
jewish-cuisine
cook
yolk
caramelization
marinade
kimchi
graham-crackers
artichokes
fryer
flowers
food-preservation
hot-sauce
okra
overcooking
hibiscus-tea
storage-lifetime
