skillet
soybeans
burnt
chai
carob
ripe
marinara
okra
frozen-yogurt
cakes
quickbread
pita
half-and-half
baking-soda
maillard
caramel
chicken-wings
gravy
chilling
clotted-cream
cast-iron
hungarian-cuisine
seasonal
sprinkles
proofing
rhubarb
dough
pan-fry
oil
columbian-exchange
