gammon
biga
sifting
crust
kosher-salt
kimchi
cashews
learning
offal
lettuce
tuna
mash
pan
sous-vide
shallots
stand-mixer
refrigerator
restaurant
gelling-agents
dehydrating
microwave
recipe-reverse-engineering
blowtorch
sour-cream
color
knife-skills
extracts
juice
simmer
seafood
