vocabulary
serving
gammon
mussels
australian-cuisine
blowtorch
texture
food-processing
jerk
gumbo
aluminum-cookware
kneading
meatballs
roux
ribs
reduction
sharpening
mascarpone
stews
soft-boiled-eggs
mortar-and-pestle
simmer
refrigerator
cider
sourdough-starter
cutting-boards
utensils
tuna
recipe-writing
retarding-bread
