catering
vocabulary
alcohol-content
disposal
kneading
american-cuisine
poultry
sashimi
apple-pie
regional-cuisine
whey
creme-anglaise
grade
hollandaise
efficiency
dessert
flan
moose
vinegar
eggs
duck
paneer
apples
korean-cuisine
utensils
emulsion
shallots
noodles
portuguese-cuisine
smoothie
