soymilk
fudge
gnocchi
quinoa
ground
stuffing
shrimp
pressure-canner
driedherbs
oil
pepper
utensils
fried-eggs
guava
cold-brew
peel
basting
temperature
burnt
enzymatic-browning
cook
pizza
avocados
blanching
frying-pan
cast-iron
emulsion
game
barbecue-sauce
caramel