simmer
crepe
scallops
cleaning
half-and-half
parsnip
uht
hominy
cookbook
waffle
sourdough
crumble
graham-crackers
acidity
dishwasher
fried-eggs
fondant
sponge-cake
minestrone
yolk
lentils
crudo
cooking-myth
legumes
velveting
drying
ceramic
scrambled-eggs
breakfast
curry
