standards
cast-iron
deep-dish-pizza
french-fries
sponge-cake
emulsion
salad-dressing
dough
gumbo
flambe
propane-cooktop
vanilla
canola-oil
juice
eggs
concentration
weights
liver
rolling
muffins
seafood
recipe-writing
broiling
chicken-stock
seasonal
meat
malt
apples
containers
food-safety