I recently bought a new refrigerator, and just to make sure it's working right, I bought two standalone fridge thermometers to put in it, one for the freezer &a
Baking is my new hobby and I am experimenting a lot. There is an interesting observation and a guess, I'd like to hear some opinions from more experienced baker
I thought I wanted to cook chicken last night, so I put the frozen chicken breasts (in original packaging) in a bowl of cold water to defrost. After about 30 mi
If I left food out of the refrigerator for some period of time, is it still safe? If I left it out too long, can I salvage it by cooking it mo
I took out Frozen Perdue chicken breast on Sunday afternoon and put them in the fridge to thaw. They are each pre packaged. Today is Thursday
If I left food out of the refrigerator for some period of time, is it still safe? If I left it out too long, can I salvage it by cooking it mo
If I left food out of the refrigerator for some period of time, is it still safe? If I left it out too long, can I salvage it by cooking it mo
Odor transfer is common phenomenon that occurs in refrigerators when we place items close to each other. Since the space is less in my refrigerator,I need to k
I bought a pita bread package, that I saw it writes: after opening keep in an airtight container and consume within 2 days. The thing is that I am keeping it in
I have begun to macerate pitted cherries in sugar and lemon juice. Due to some issues, I've had to leave them macerating for 2 days before I cook & can them
I've read Gut by Guilia Enders. It says that extra virgin olive oil cleans your heart vessels and has other beneficial effects. The oil binds free radicals in y
I am planning to place a meal (salmon + rice) in a refrigerator after having frozen it. How can I tell when it's thawed?
I am trying to defrost some meals by placing them in a refrigerator. The meals are a variation of salmon/halloumi + rice + greens How long should it be placed i
I am planning to place a meal (salmon + rice) in a refrigerator after having frozen it. How can I tell when it's thawed?
I have a made refrigerator pickles and put them in jars with lids sealed. Can I now process them?
I left a meal with salmon in the refrigerator for 3 days. The salmon skin is turning green. Is it safe to consume it? If not, is it salvageable at all?
I am planning to store a cooked meal of halloumi + couscous in the refrigerator. How long can it be stored safely?
My fridge and freezer makes noise to the point that it is hard for me to sleep (even with earplugs) so I have began to shut off the power to the fridge and free
I buy fresh strawberries frequently. Unlike this question, I try to buy them to last, preferably a few days. I naturally avoid strawberries that look overripe (
If I left food out of the refrigerator for some period of time, is it still safe? If I left it out too long, can I salvage it by cooking it mo