vocabulary
scones
duck
cubes
foam
crumb-crust
evaporated-milk
poaching
mixing
microwave
steak
maple-syrup
salami
glaze
silicone
chicken-breast
velveting
warming
hummus
high-altitude
fat
half-and-half
finnish-cuisine
whipping-siphon
spices
beets
wine
spinach
food-safety
shallots
