durability
legumes
gelatine
seeds
simmer
filling
dessert
curing
fryer
color
lemonade
dicing
ground-beef
greek-cuisine
vegetables
honey
soup
bell-peppers
baking
moose
lentils
peel
eggplant
enzymatic-browning
hard-boiled-eggs
melting
pop-rocks
pot-pie
kneading
pate