yeast
spinach
peanut-butter
brining
fire
durability
condensed-milk
fish
sour-cream
cream
infusion
snail
crust
deglazing
scallops
date-fruit
cheese
peanuts
bleaching
plums
dried-fruit
stir-fry
ribs
curing
beef-tallow
peaches
tuna
braise
botulism
foam