stir-fry
soy-sauce
smoking
defrosting
rye
corn
pre-columbian-cuisine
peanuts
cashews
breading
alcohol
plating
soaking
crab
shortening
glaze
french-fries
onions
sous-vide
caramelization
minestrone
jewish-cuisine
steaming
food-transport
meatloaf
jam
tenderizing
nutrition
food-processor
learning
