corn
polenta
blanching
breading
crumb-crust
puree
flambe
melting-sugar
smoking
kiwifruit
organic
tart
mortar-and-pestle
sour-cream
peaches
raw-meat
pulses
sourdough
clotted-cream
glaze
baking-soda
butter
garlic
skin
roast-beef
cultural-difference
dumplings
salt
chips
disposal