brining
crock
spices
oregano
bear
chopping
potatoes
pot-pie
waffle
feta
thickness
skillet
seitan
strawberries
chicken-breast
ceramic
roux
searing
reheating
velveting
entomophagy
honey
brewing-process
meringue
steaming
fats
blowtorch
game
pre-columbian-cuisine
canning