non-stick
kefir
frozen-yogurt
blanching
vegan
half-and-half
pita
legumes
parmesan
chai
gumbo
clams
tortilla
mutton
shrimp
parsley
garbage-disposal
alkalinity
hominy
ingredient-selection
thickening
hot-sauce
honeycomb
leeks
thermometer
melting
sugar
restaurant
salmon
jackfruit
