vinegar
ground
rye
rolling
xanthan
dashi
fondue
poultry
pairing
tortilla
korean-cuisine
evaporated-milk
tahini
chicken-wings
marination
seafood
saffron
potatoes
condiments
seeds
oven
whipped-cream
ceviche
souffle
wheat
creme-brulee
bagels
grating
baking-soda
physics