dashi
sorbet
bechamel
crab
kombu
free-range
plums
blowtorch
chutney
vintage-cooking
rice-cooker
elderberries
raw-meat
salt
pate
cod
chilling
stainless-steel
gumbo
kangaroo
vacuum
tasting
whiskey
gelatin
soy-sauce
wood
dehydrating
sweet
soymilk
blanching
