food-science
batter
utensils
lime
beans
cinnamon
pineapple
french-fries
fruit
rye
culinary-uses
ratio
graham-crackers
oranges
columbian-exchange
vocabulary
water
chia
carbohydrates
freshness
parmesan
extracts
alcohol
drying
calories
coconut-milk
chicken
fryer
hungarian-cuisine
tart
