espresso
donut
dumplings
brisket
cut-of-meat
durian
fruit
bechamel
omelette
melting
salt
barley
masala
margarine
instructions
cubes
sous-vide
proofing
tuna
candy
soy-sauce
roasting
carob
scrambled-eggs
lid
measuring-scales
crab
blender
indonesian-cuisine
propane-cooktop
