culinary-uses
sous-vide
teflon
feta
containers
blueberries
chips
shallots
sorbet
spherification
consistency
caramel
mortar-and-pestle
dessert
octopus
citrus
warming
deglazing
cupcakes
corned-beef
shopping
garlic
liver
pan
meat
gelatin
mint
glucose-syrup
brining
popcorn