deglazing
yogurt
starch
lobster
tahini
crepe
coloring
caramelization
polenta
carrots
foam
thanksgiving
yorkshire-puddings
dry-aging
gnocchi
columbian-exchange
pita
ramen
cucumbers
pie
mexican-cuisine
carob
griddle
evaporated-milk
cold-brew
ground-beef
pectin
vietnamese-cuisine
veal
juice