tofu
columbian-exchange
food-identification
puff-pastry
nutrient-composition
overcooking
alcohol
scallops
chilling
chocolate-truffles
saffron
braising
greek-cuisine
sauce
microwave
strawberries
measuring-scales
defrosting
kitchen
pan-fry
serving
chicken
thawing
classification
toaster
cider
roasting
flatbread
coffee
lime