jalapeno
poultry
flatbread
apples
breadcrumbs
pan-fry
yolk
mold
leavening
rising
tempering
blowtorch
straining
ravioli
alcohol
drying
broth
focaccia
brining
japanese-cuisine
griddle
herring
grilled
evaporated-milk
pasteurization
hummus
rabbit
pumpkin
celery
flambe
