measurements
clothing
creme-brulee
spoilage
deep-frying
rotisserie
date-fruit
pantry
sharpening
chorizo
mortar-and-pestle
brining
cocktails
reheating
gnocchi
half-and-half
swiss-roll
cheese
dietary-restriction
pretzels
toasting
concentration
drying
muffins
cold-brew
veal
soymilk
pasteurization
ghee
strawberries
