efficiency
sardines
paella
properties
coconut
deep-frying
pasta
free-range
milk
papaya
whipped-cream
tofu
clams
whipper
granola
oatmeal
spoilage
oil
polenta
food-processor
gelatin
jerky
propane-cooktop
serving
yeast
whey
half-and-half
ripe
risotto
tasting