As I can't go camping or bike touring at the moment, I'm taking the chance to experiment with some home-made dehydrated meals - doing everything at home but as
sashimi
foraging
soaking
cinnamon
guava
french-cuisine
papaya
tzatziki
grating
lettuce
measurements
rye
food-science
chinese-cuisine
pantry
bananas
burnt
cutting-boards
pomegranate
gumbo
peanuts
refrigerator
flowers
fats
carob
margarine
kefir
indian-cuisine
clothing
dried-fruit