flan
butchering
braise
plating
language
rye
carob
efficiency
ceviche
dumplings
kebab
software
sauce
pancakes
hungarian-cuisine
smoke-flavor
sticky-rice
gumbo
beets
herbs
shrimp
sauteing
dried-fruit
flour-tortilla
yorkshire-puddings
velveting
roast-beef
crock
filling
thawing