sauerkraut
classification
sprouting
pressure-cooker
rotisserie
spoilage
ramen
swiss-roll
oxtail
curing
refrigerator
temperature
condiments
fiber
confit
basting
leeks
whey
raspberries
skewers
shrimp
pizza-stone
science
chutney
storage-lifetime
wine
papaya
seitan
sushi
bagels