stir-fry
risotto
puree
caramelization
warming
leeks
oil
liqueur
nutrient-composition
grinding
glass
sauerkraut
jerky
mortar-and-pestle
hibiscus-tea
margarine
tortilla-chips
juice
cream
non-stick
olive
fat
beets
dairy
flour-tortilla
tikka
driedherbs
restaurant-mimicry
seasoning
concentration
