pressure-cooker
pasteurization
vegetarian
broth
seitan
foil-cooking
canola-oil
dessert
donut
whey
peanuts
emulsion
sharpening
confit
romanian-cuisine
tempering
ravioli
baby-food
clams
stuffing
carob
acidity
flambe
chocolate
butter
recipe-reverse-engineering
pan
plant-based
masala
grinding